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Indian cuisine is inspiring a new wave of innovative cocktails

Editor - October 9, 2025

Eat less meat is still the message from flagship diet report

Editor - October 7, 2025

’Nduja adds meaty, funky spice to this decadent mac and cheese adapted from Gurdeep Loyal’s “Flavour Heroes”

Editor - September 29, 2025

Chicken thighs with cauliflower rice pilaf is a winter dinner win

February 13, 2025

These ‘tuna’ melts show vegan cooking can be about abundance, too

February 9, 2025

Yes, you can fry soft tofu — and give it the...

February 3, 2025

Make-ahead simmer sauce is your shortcut to a flavor-charged meal

January 23, 2025

Vegan chili with beans, lentils and edamame floods the protein zone

January 6, 2025

Chef Vikas Khanna says he has no plans to open a...

December 29, 2024

Anne Hathaway visits Vikas Khanna’s restaurant in NY

December 28, 2024

The 11 top New York City restaurants, including Adda Indian Canteen, to...

December 22, 2024

Chef Vijaya Kumar’s New York restaurant ‘Semma’ retains its Michelin Star

December 16, 2024

Thai panang curry paste punches up this pumpkin noodle soup

December 6, 2024

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